The Human Development Report 2007/2008 warns that the world has less than a decade to avoid a climate change crisis that could bring unprecedented reversals in poverty reduction, nutrition, health and
Added: 12/15/2008 12:08:46 PM
One of the easiest ways to save a few dollars is by making your home more energy efficient. For many families decking the halls means adorning the house with a breathtaking display of holiday lights,
Added: 12/15/2008 9:07:28 AM
Farmers can start having a purely renewable way to produce energy by using Biogas - agriKomp GmbH set national and international standards for efficient, high-quality biogas plants.
Added: 12/12/2008 7:08:13 PM
Biological waste represents a major challenge for the waste industry. GE Jenbacher Engine takes organic substances from agriculture, foodstuff, & feed industries and converts it into energy.
Added: 12/12/2008 11:42:30 AM
The Dutch government has provided funding for Biogas plants for small farmers in Vietnam to meet their energy needs.
Added: 12/11/2008 6:05:49 PM
Life flies past us so quickly, and sometimes I’m certain the sound of the wind is actually the sound of life flying by. That’s the way it’s felt lately; a whirling blur, a constant hum, non-stop motion. Since my last post in August, I’ve gone on a 14-state road trip, moved from the East Coast back to my beautiful California, and re-entered the corporate world after a year-long hiatus. My husband quit his job to launch a graphic design business, we found a goat living on our new property, summer faded away into the brilliance of autumn, and I discovered almond flour.
Yes, that’s it. I discovered almond flour. Extraordinary, delicious, versatile almond flour.
It’s not cheap — I paid about $35 for 5 pounds from my local co-op — but I’ve never enjoyed gluten-free baked goods more. A single cup of almond flour provides the following nutrients:
140% of the RDA for vitamin E 80% of the RDA for magnesium 60% of the RDA for phosphorus 48% of the RDA for protein 32% of the RDA of calcium 16% of the RDA for folic acidThere’s more. Almond flour also makes the best banana-nut bread/muffins ever.
Overeating on holidays like Thanksgiving is more than acceptable in our culture - it’s expected.
Why not binge on mashed potatoes, gravy, and pecan pie? Thanksgiving only comes once a year, after all. Sure, you might gain a few pounds over the holiday season, but you have until New Year’s to worry about those.
New research suggests that the holiday binge might have a less visible effect than the extra weight around your midsection. Switching from a healthy diet to one high in fat and sugar - even for just a day - might allow obesity-linked microbes to dominate the communities of microorganisms found in your gut.
With concerns over climate change globally, you might think that the last thing that environmentalists would worry about would be the natural food chain of wildlife; but for the Great Lakes there could be severe consequences posed if the carp manage to enter waterways they’ve been barred from entering.
In a year-by-year study from 1765 to 2008, researchers found that the oceans are struggling to meet increasing emissions demands. They cannot take in as much carbon as they used to.
The study, published in the November 19 issue of the journal Nature, found that the percentage of fossil fuel emissions the ocean has been taking in since 2000 has decreased by as much as 10%.
This is the first study of its kind or breadth. One previous study had attempted to measure the oceans’ industrial carbon absorption for one year — 1994. This does so for a period of 200+ years.
Bighead carp are one of two non-native species of Asian carp causing widespread concern among Great Lakes advocates. The other is silver carp.
Great Lakes advocates are calling it a “conservation emergency” now that non-native Asian carp have been detected within seven miles of Lake Michigan. They want an immediate closure of locks and gateways leading to the lake in a literally”last-ditch” attempt to keep the fish out.
The fear is that the giant fish will disrupt the valuable Great Lakes sport fishery by outcompeting species at the top of the Lake Michigan food web, consuming the forage fish the established species depend on — and like many of the other 180 non-native aquatic species already in the Great Lakes, causing general ecosystem disruption.